Burma Burma Menu
Burma Burma, nestled in Dublin, CA, offers a cozy and inviting atmosphere perfect for exploring authentic Burmese cuisine. With a diverse menu that includes favorites like Tea Leaf Salad, Pad Thai, and a standout Salmon dish, this restaurant truly captures the essence of Burmese flavors. Customers rave about the attentive service, reasonable prices, and stellar dishes that make each visit a delightful experience. The vibrant Tea Leaf Salad, perfectly cooked Salmon, and flavorful Pad Thai are just a few highlights that showcase the culinary expertise of Burma Burma. Whether you're a seasoned fan of Burmese cuisine or new to it, this gem of a restaurant is a must-visit destination for a culinary adventure.
Tea
Burmese Ice Tea
Fresh Coconut Water
Fiji Water
Sparkling Water
Bottled
Soft Drink
Pepsi
Diet Pepsi
Starry ( Lemon Lime)
Lemonade
Ice Tea
Ginger Beer
Samosas
Deep fried hand-made wheat flour wraps filled with potatoes, onion, and spices served with our special house sauce.
Salt & Pepper
Deep-fried with your choice of protain topped with scallions, jalapenos, white pepper and five spice, served with house sauce.
Palata
A flaky layered flatbread with choice of side curry.
Lettuce Wrap (GFS)
Stir fried carrots, green bell peppers, mushroons, radish, ginger, garlic, water chestnut, sasame seeds and hoisin sauce served with lettuce
Yellow Tofu
Made with yellow bean powder, wheat starch, salt and sugar fried in vegetable oil.
Appetizers
Soup & Salad
Moh-Hin-Gha (Catfish Chowder)
Pureed catfish bisque with lemongrass, ginger, garlic, onion, cilantro, egg yolk, rice powder, fish sauce, rice noodle and black pepper
Ohn-No-Khao-Swe(GFS) (Coconut Noodle Soup)
A rich and creamy bisque with flour noodle and fried wonton, served with coconut chicken.
Samosas Soup
Samosas and falafel with potatoes, chickpeas, cabbage, jalapenos, red onion, bay leaves, paprika, masala, tamarind, turmeric and dried chili.
Tea Leaf Salad(GF)
A mix of fermented tea leaves tossed with fried garlic, yellow beans, peanuts, Sesame seeds, sunflower seeds, tomatoes, jalapenos, lemon and your choice of green
Ginger Salad(GF)
Pickled ginger, fried garlic, yellow bean, yellow bean powder, peanuts, sesame seeds, sunflower seeds, jalapenos, onion oil and your choice of green.
Mango Salad(GF)
Pickled mango with fried garlic, cabbage, red and fried onion, cucumber, cilantro, yellow bean powder, onion oil, and your choice of green
Samosas Salad
Samosas with cabbage, red and fried onion, cilantro, cucumber, jalapenos, mint, sesame seeds, fried garlic, yellow bean powder, tamarind sauce and splash of samosas soup on your choice of green.
Rainbow Salad(GFS)
Egg noodle, two types of rice noodle, vermicelli, red and fried onion, cucumber, cabbage, potatoes, jasmine rice, cilantro, green papaya, jalapenos, tofu, fried garlic, fried wontons, yellow bean powder, chili flakes, tamarind sauce and onion oil.
Chicken Salad(GF)
Bite-sized fried chicken with red and fried onions, cucumber, yellow bean powder, cabbage, cilantro, fried wontons, sesame seeds, onion oil and chili sauce on your choice of green.
Tea Leaf Dressing
Salad Topping (Peanut, Yellow Bean, Etc
Lemongrass Chicken (GFS)
Stir fried chicken with sambal chili, dried chilies, garlic, soy sauce, fish sauce, snap peas, red bell peppers, lemongrass and fresh basil.
Black Pepper Chicken
Marinated chicken with onions, red and green bell peppers, celery, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Basil Chili Chicken (GFS)
Marinated chicken tossed with dried red chili flakes, dried chili, jalapenos, onions, tamarind powder, white wine, vinegar and basil.
Chicken & Tofu
Wok stir fried chicken with tofu, string beans, bell peppers, garlic, ginger,white wine, vinegar,sugar,sambal chili, basil with hosin and oyster sauce.
Mango Chicken (GFS)
Marinated chicken tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree.
Burmese Style Chicken Curry (GF)
Chicken thigh simmered in lemongrass, onions, potatoes, ginger, garlic, masala, paprika, bay leaves, and topped with fish sauce.
Sesame Chicken
Hand-cut strips of chicken lightly fried in soy sauce, vinegar, honey topped with sesame seeds.
Chicken Kebat (GF)
Marinated chicken stir fried with onions, tomato, mint, cilantro, jalapenos, turmeric, tamarind, masala and paprika.
Pumpkin Chicken Curry (GF)
Locally sourced pumpkin with chicken, coconut milk, curry powder, broccoli, carrots, onions, ginger and garlic.
Minted Jalapenos Chicken
Minced chicken with sambal chili sauce, mint leaves, garlic, ginger, jalapenos, cilantro, soy sauce, fennel seed powder and mustard seed powder.
Dry Curry Chicken (GF)
Chicken, coconut milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger.
Burmese Fried Chicken (GF)
Marinated chicken deep fried topped with onions, red bell peppers, red onions, fresh mango, cilantro, lemongrass, pineapple, cucumbers and our special Burmese sauce.
Coconut Chicken Curry
Chicken&Shrimp Briyani (GF)
Chicken leg and thigh steweed in tomatoes ,onions, garlic and tumeric based sauce. Served with Burmese indian rice, topped with peas, cilantro, fried onions, raisin and cashew nuts.
Chicken
Vegetable
Dry Curry Veggie (GF)
Tofu,tomatoes.carrots.opo, coconut milk, , string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger.
Black Pepper Tofu
Stir fried tofu with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Mix Veggie Garlic (GF)
Snap pea, red bell pepper, carrots, cabbage, brocolli, salt, sugar and white wine
Burma String Beans (GFS)
Stir-fried string beans with garlic,ginger, soy sauce,vinegar,sugar and sambal chili sauce.
Broccoli Garlice (GF)
Brocoli tossed in a wok with white wine, garlic,a little salt .
Stir Fried Sweet Corn (GF)
Corn,carrots,scallions,salt, sugar.
Eggplant & Garlic (GFS)
Sauteed eggplant with garlic,ginger,basil,soy sauce, dried chillis,sambal chili, and vinegar.
Tofu & Veggie
Wok fried tofu with string beans, bell peppers, garlic, ginger,white wine, vinegar,sugar,sambal chili, basil with vegan hosin sauce.
Pea Leaf (GF)
Wok fried pea leaf with salt,garlic, white wine and sugar.
Mango Tofu (GFS)
Marinated tofu tossed in a wok with soy sauce,white pepper, basil, onions, sambal chili and mango puree.
Mix Veggie Kebat (GF)
A mix of vegetables and tofu stir fried with onions, tomatoes,opo,mint,cilantro,jalapenos, turmeric, tamarind,masala,lemon juice and paprika.
Burmese Eggplant Curry (GF)
Onion based curry with eggplant, ginger, garlic,paprika,turmeric. tamarind and masala.
Egg & Okra Curry (GFS)
Onion based curry with egg,tomatoes,okra,ginger,garlic,paprika,turmeric,tamarind an masala.
Mix Veggie Curry (GF)
Onion based curry with eggplant,tomatos, string beans,cabbage,opo,tofu,ginger,garlic,paprika, turmeric, tamarind and masala.
Pumpkin Tofu Curry (GF)
Locally sourced pumpkin with tofu,coconut milk,curry powder, brocolli,carrots,onions, ginger and garlic.
Yellow Tofu Red Curry
Yellow tofu, onions based curry, ginger, garlic, paprika,turmeric, tamarind, pickled mango, jalapenos and masala.
Burmese Pork Curry (GF)
Diced pork simmered in lemongrass, pickled mango,potatoes,onions, ginger, masala.paprika, bay leaves.turmeric,curry powder, and fish sauce.
Pork
Beef
Dry Curry Beef (GF)
Thin sliced beef, coconut milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger
Burmese Style Beef Curry (GF)
Diced beef simmered in lemongrass, pickled mango,potatoes,onions, ginger, masala, paprika, bay leaves.turmeric,curry powder, and fish sauce.
Beef Kebat (GF)
Marinated beef stir fried with onions, tomato, mint, cilantro, jalapenos, turmeric, tamarind, masala and paprika
Basil & Dried Chili Beef (GFS)
Marinated beef tossed with dried red chili flakes, Thai chili, jalapenos, onions, tamarind powder, black pepper and basil leaves.
Black Pepper Beef
Marinated beef with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Beef Tofu
Wok fried Lamb with tofu, string beans, bell peppers, garlic, ginger,white wine, vinegar,sugar,sambal chili, basil with hosin and oyster sauce.
Sesame Beef
Hand-cut strips of beef lightly fried in soy sauce, vinegar, honey topped with sesame seeds .
Dry Curry Lamb (GF)
Lamb, coconut milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger
Basil & Dried Chili Lamb (GFS)
Marinated Lamb tossed with dried red chili flakes, Thai chili, jalapenos, onions, tamarind powder, black pepper and basil
Lamb Kebat (GF)
Marinated lamb stir fried with onions, tomato, mint, cilantro, jalapenos, turmeric, tamarind, masala and paprika
Lamb Tofu
Wok fried Lamb with tofu, string beans, bell peppers, garlic, ginger,white wine, vinegar,sugar,sambal chili, basil with hosin and oyster sauce.
Black Pepper Lamb
Marinated lamb with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Burmese Style Lamb Curry (GF)
Diced lamb simmered in lemongrass,potatoes,onions, ginger, masala.paprika, bay leaves.turmeric,curry powder, and fish sauce.
Lamb
Seafood
Dry Curry Shrimp (GF)
Shrimp, coconut milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger
Black Pepper Shrimp
Marinated shrimp with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Burmese Shrimp (GFS)
Wok sauteed shrimp with onions, garlic, ginger, jalapenos, dried chili, soy sauce, sugar, white wine , vinegar with sambal chili, hoison and oyster sauce.
Shrimp Kebat (GF)
Marinated shrimp stir fried with onions, tomato, mint, cilantro, jalapenos, turmeric, tamarind, masala and paprika.
Walnut Shrimp (GFS)
Lightly fried shrimp tossed in a wok with sweet sauce, topped with toasted walnut and sesame seeds.
Mango Shrimp (GFS)
Marinated shrimp tossed in a wok with soy sauce, pepper, basil, onions, sambal chili and mango puree
Shrimp Curry (GF)
Onion based, cilantro, jalapenos, garlic, ginger, paprika, masala, turmeric and fish sauce.
Pumpkin Shrimp Curry (GF)
Locally sourced pumpkin with shrimp, coconut milk, curry powder, broccoli, carrots, onions, ginger and garlic
Garlic Shrimp Eggplant (GFS)
Sauteed shrimp and eggplant with garlic,ginger,basil,soy sauce, dried chillis,sambal chili, and vinegar.
Black Pepper Swai
Marinated chicken with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper
Basil & Dried Chili Swai (GFS)
Marinated chicken tossed with dried red chili flakes, Thai chili, jalapenos, onions, tamarind powder, black pepper and basil
Villege Catfish (GF)
Deep fried bone in catfish served in onions based sauce with jalapeno, garlic, ginger, paprika, masala, turmeric, cilantro and fish sauce.
Pumpkin Salmon Curry (GF)
Locally sourced pumpkin with salmon, coconut milk, curry powder, broccoli, carrots, onions, ginger and garlic.
Salmon Lemongrass Fusion (GFS)
Grilled salmon with sambal chili, dried chili,garlic, soy sauce, fish sauce, snap peas, red bell peppers, onions, scallions, lemongrass and fresh basil.
Burma!Burma! Noodle (GFS)
Wheat noodle tossed with tofu,potatoes, cucumbers, cilantro, beansprout, garlic, cabbage, red and fried onions, onion oil, and sweet chili sauce.
Burmese Garlic Noodle
Egg-flour noodles tossed woth fried garlic, scallions, cucumbers, garlic oil and oyster sauce, served with sweet chili sauce and jalapeno.
Burmese Pad Thai (GF)
Thin-flat rice noodles tossed in wok with red bell pepper,onions, scallions, beansprouts, egg,paprika, turmeric,fish sauce and topped with peanut and cabbage .
Nan-Gyi-Dok (GFS)
Thick rice udon noodles with coconut chicken curry, yellow bean powder,cilantro, red and fried onions, fried wonton,lemon, fish sauce and hardboiled egg.
Noodle
Side
Jasmine Rice
Brown Rice
Coconut Rice
Burmese Indian Rice
Basmati rice prepared with green cardamom,cinnamon, biryani masala raisins, bay leaves, cloves and light butter.
Home Style Fried Rice (GF)
Choice of jasmine or brown rice with onions, yellow beans, turmeric and egg.
Pineapple Fried Rice (GF)
Choice of jasmine or brown rice with pineapple, green beans, carrots, egg, onions and turmeric.
Veggie (Pinenut) Fried Rice (GF)
Brown rice with pine nuts, pea leaves, eggs and garlic.
Shrimp Fried Rice (GF)
Jasmine rice with shrimp,fish roe, egg, garlic, salt and sugar.
Fried Coconut Pudding
Deep fried coconut pudding made with yellow bean powder,flour,corn starch,sugar, topped with fresh strawberry and coconut cream, served with a scoop of ice cream.
Fried Banana
Fresh banana dipped in (corn starch, flour,salt,sugar,water,cooking oil) deep fried and topped with fresh strawberry and condensed milk, served with a scoop of ice cream.
Dessert Palata
Palata with fresh banana and strawberry and topped with condensed milk, served with a scoop of ice cream.
Black Sticky Rice
Black sweet rice with brown sugar, coconut milk and condensed milk, served with a scoop of ice cream.
Shwe-Gyi ( BURMESE SEMOLINA CAKE)
Semolina flour,egg,butter, sugar,water,coconut cream, evaporated milk and poppy seeds, served with a scoop of ice cream.
Ice Cream
Mango, Vanilla or Chocolate.